Our specialities

House starters

A taste of our typical products: salami, coppa and bacon, accompanied by delicious fresh and aged cheeses, selected from small local producers.

Chestnut gnocchetti

Chestnut gnocchetti are made with our chestnut flour and enriched with bacon to balance the sweetness of the chestnuts. A true explosion of flavour for the palate.

Black Angus butcher's steak

This is a dish to be savoured bite by bite. This prized meat is perfect for all types of cooking and always remains tender, melting in the mouth.